
by
KarenM | Tuesday, March 6, 2018 |
I don’t know what the weather has been like where you live, but here at Puppy Cake Headquarter’s, we’re ready for some WARM, Spring weather. But we’re still being blasted by the cold, so we thought, “Let’s create a new “warm” spin on Neapolitan ice cream and turn it into cake!” And Voila! Check out this beautiful cake! The 3 layers are Red Velvet, Peanut Butter and Carob, all Puppy Cake Mixes:And to spice things up a bit, we drizzled icing over the top. Icing is included in each box of Puppy...