Carob Cupcake with Peanut Butter Filling... Yumm!

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Wow, can you all believe it is November already! Time flies when you’re having fun. This week I thought we could take it back to the basics and bake some delicious carob cupcakes filled with peanut butter! Any dog will be drooling over these babies.

Let’s get started on how to make this delicious carob cake for your dog. Remember, any day is a good day to bake a cake!

What you’ll need:

A cupcake Pan

1 Box of Carob Cake Mix

1 Egg

¾ cup Water

¼ cup Oil

(Each box of carob cake mix comes complete with yogurt icing!)

A Jar of Peanut Butter


Pre-heat your oven to 350 degree

Spray your cupcake pan with non-stick cooking spray

Prepare the Carob cake mix. Follow the directions on the back of the cake mix by adding 1 egg, oil, water and the cake mix together until all lumps are removed. and pour the Carob cake mix batter into the pan, tapping on your countertop to remove all bubbles from the pan.

Bake for about 12-15 minutes until a toothpick inserted into the middle of the cupcakes comes out clean.

Once your cupcakes have finished baking, immediately poke holes into the center of each cupcake. I used a spoon to scoop out the middle.

Then let the cupcakes completely cool.

Next, mix a half cup of peanut butter with a ½ teaspoon of olive oil and stir well. Place mixture into a baggie and seal tight. Then cut a small hole in the corner of the sandwich baggie and squeeze a desired dollop into the center of each cupcake.

Mix together the yogurt icing found in the cake mix box and stir with 2 TBSP of water. Once your yogurt is made, mix in 1 cup of peanut butter and stir well! Top each cupcake with the peanut butter frosting and decorate as desired. I included bacon strips.

Finally, serve your sweet treat to your pup! Enjoy!!!!!

Make sure to tag @puppycake on Instagram and use the Hashtag #puppycakecreations when giving your dog their yummy dessert!

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